Course details

A5 Japanese Black Beef, beef tongue, seasonal clay pot rice, etc. [Extreme Course] 7,500 yen full course (tax included) *All-you-can-drink is charged separately

7500 yen(Tax included)

  • 5items
  • 2persons-
All-you-can-drink available

*Last drink orders are taken 30 minutes before closing.* All-you-can-drink is a glass exchange system.

A top-class course for anniversaries and business entertainment.This is our most luxurious course.*This course does not include all-you-can-drink.All-you-can-drink with draft beer is available for 2 hours for 1,000 yen.

Course menu

1. Advance

Beef and salmon roe sushi roll

2. Appetizers

Seasonal vegetable salad

3. Appetizers

Homemade fried chicken

4.Cold dishes

Slow-cooked beef tongue yukke - served with homemade yukke sauce and egg yolk

5. A palate cleanser

Narazuke Mascarpone - Sprinkled with Japanese pepper / Served with baguette -

6. Pottery

Parmesan meatball skewers with fluffy cheese and balsamic sauce

7. Meat dishes

Carefully selected roast beef with Kinzanji miso sauce

8. Food

Clay pot rice packed with seasonal ingredients

9. Sweetness

Brown sugar syrup and kinako ice cream

All-you-can-drink menu

·beer
· The Premium Malt's
·Highball
· Horn High Ball / Ginger High Ball / Cork High Ball
·sour
・Lemon sour/Grapefruit sour/Kabosu sour/Sudachi sour/Calpis sour/Salty plum sour
· Tea discount
・Green tea highball/Oolong highball/Jasmine highball/Hige tea highball
·Cocktail
・Gin and tonic/Moscow mule/Fuzzy navel/Reggae punch/Cassis soda/Cassis oolong/Cassis orange
·Fruit wine
・Plum wine/Peach wine/Apricot wine
Local sake
・Today's local sake
·Soft drink
・Cola/Orange juice/Calpis/Ginger ale/Oolong tea/Green tea/Jasmine tea/Hige tea
Reservation reception time
16:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/06/21 update